Last week, the children in Years 3 and 4 had a very tasty trip as they launched their new IPC topic, Chocolate.  We travelled to York to visit York’s Chocolate Story museum. Here, the children learned more about the history behind York’s famous chocolatiers.  Then, they were taught how chocolate is made starting from the cocoa beans.  There were interactive displays to help explain the many processes of chocolate production and the children were shown how to correctly taste a piece of chocolate as a chocolate connoisseur. The museum tour finished with the children making their own chocolate lollies and watching a live demonstration of how filled chocolates are made. 
Around every corner there was more chocolate to sample so it is hardly surprising that some of the children deemed this to be ‘the best trip ever’!

Here are a few photos to show our children enjoying the trip.


































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